STONE-GROUND DOSA BATTER STONE-GROUND DOSA BATTER
STONE-GROUND DOSA BATTER
a dosa food truck on a farm a dosa food truck on a farm
a dosa food truck on a farm
America’s first dosa cookbook America’s first dosa cookbook
America’s first dosa cookbook
DOSA-LICIOUS DISHES DOSA-LICIOUS DISHES
DOSA-LICIOUS DISHES
DOSA-MAKING VIDEOS DOSA-MAKING VIDEOS
DOSA-MAKING VIDEOS
About Dosa Batter
Gluten-free, sugar-free, vegan, and fermented
Dosa batter is a mix of rice and lentils that are stone-ground and fermented
Our Dosa Batter makes dosa crepes, waffles, pancakes, and wraps!
our story
We’re showing the world what the dosa can do:
Respect tradition
Embrace innovation
Nourish neighbors
Make microbial magic
Break gluten-free grounds
Unite the world through food
testimonials
It's so good that I would drive hours for this dosa.
Yelp user George J., Columbus, OH
Their Mysore Masala dosa is the best we’ve had in the US.
Google user Pavithra R.
Worth multiple visits . . . I wish we could come back every day.
TripAdvisor user jeanf653, Singapore
I had never had dosas before and now I can’t get enough of them!
Google user Brittany S.
Dosa Kitchen has made me a dosa addict!
Juliet C., Dummerston, VT
Most authentic dosa in the United States.
TripAdvisor user Suhask
The flavors just open up your taste buds!
Google user Angela D.
My little one just devours dosas made with your batter.
Leslie, Marlboro, VT
If you’re looking for some authentic dosa, look no further.
Google user Richa G.
I am not exaggerating to say that dosas have changed my life.
Tracey M., Burlington, VT
find us
Stone-Ground Dosa Batter
The batter made famous from our food truck
Dosa Kitchen Food Truck
A southern Vermont food truck dedicated to dosas
get in touch
Hello, Dosa Lovers!
What’s on your mind?
Please be in touch with anything dosa-related!